Our Menu
Appetizer
Edamame
$6.50
Boiled soybeans.
Banzai Edamame
$8.50
Flash fried soybeans, seasoned banzai style.
Trufffle Meiji Fries
$8.95
Tempura meji mushrooms. Tossed with truffle oil, togarashi, sea salt, aonori.
Shishito Peppers
$9.50
Flash fried Japanese peppers, bonito flakes, banzai style.
Ika Geso
$10.95
Squid legs, seasoned, floured, deep fried.
Hanetsuki Gyoza
$10.95
Pork and vegetable dumplings (6pc), pan fried.
Shrimp Tempura
$9.50
Shrimp (5pc), battered, deep fried.
BBQ Salmon*
$15.50
4pc lightly grilled salmon. Spicy red sauce, green onion, sesame seeds.
Hamachi Tacos*
$14.95
Hamachi, avocado, cherry tomato, jalapeño, micro greens, red onion, creamy cilantro (3pc).
*Contains ingredients served raw or lightly cooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. 18% Gratuity added on parties of 6 or more.
Salads & Soups
House Salad
$7.00
Mixed greens, cherry tomatoes, cucumber, wonton chips, fried shallots, green onions, sesame dressing.
Hiashi Wakame
$7.95
Marinated seaweed salad, sesame seeds.
Beet Salad
$8.95
House pickled beets, cherry tomatoes, carrots, zucchini, candied walnuts, micro greens, mustard miso dressing.
Sashimi Salad
$16.95
Salmon, hamachi, tuna, mixed greens, cherry tomatoes, cucumbers, sweet citrus dressing.
Ahi Tuna Poke Salad
$16.95
Tuna, stringed cucumber, wakame, pickled red onions, sesame seeds, sweet sesame soy vinaigrette.
Miso Soup
$2.50
Miso, tofu, green onion.
Tofu Mushroom Soup
$3.95
Vegetable broth, tofu, wood ear & shiitake mushrooms, green onion.
Chicken Meatball Soup
$4.95
Chicken broth, chicken meatballs, carrots, wood ear & shiitake mushrooms, green onion.
Clam Miso Soup
$4.95
Miso, clams, green onion.
Japanese style small plate tapas.
Earth
Kinoko Bros
$11.50
Enoki, king oyster & meji mushrooms. Sautéed in sake, garlic, yuzu butter, green onion. Served with crostini.
Age Dashi Tofu
$8.95
Lightly battered tofu, green onion, daikon oroshi, dashi.
Kimche
$6.95
House made kimchee.
Oyster Mushroom Carpaccio
$13.50
Thinly sliced oyster mushroom, fried shallots, truffle oil, micro greens, sweet citrus dressing.
Land
Jidori Karaage Chicken
$10.50
House marinated free range fried chicken.
Honey Miso Ribs
$14.95
Slow cooked baby back ribs (4pc), honey bbq glaze.
Yakiniku Steak
$13.95
Grilled NY strip, fried shallots, micro greens, ginger soy glaze.
Spicy Honey Chicken Wings
$11.50
Crispy chicken wings (6pc), green onion, sesame seeds, house glaze.
Uni Bone Marrow
$15.95
Grilled bone marrow, uni, micro greens, fried shallots, panko, bacon mustard vinaigrette. Served with crostini.
Sea
Tako Nomiyaki
$14.50
Octopus & vegetable pancake, cabbage, red onion, green onion, bonito flakes, aonori.
Salmon Kama
$13.95
Grilled salmon collar. Served with lemon, ponzu & daikon oroshi. Limited quantity.
Miso Sake Clams
$16.50
Asari clams, miso, yuzu butter, sake, garlic, green onion. Served with crostini.
Uni Carbonara*
$19.95
Sautéed pasta in uni butter cream, topped with fresh uni, ikura, micro greens.
Ika Sugatayaki
$15.50
Giant squid, seasoned, grilled, togarashi.
Torched Scallops
$14.50
Hokkaido scallops (4pc), torched miso parmesan aioli, green onion, ponzu, tobiko, on rice bites.
Hamachi Kama
$15.95
Grilled yellowtail collar. Limited quantity.
Ahi Crab Bites*
$14.95
Ahi tuna, snow crab, aonori, micro greens, parmesan aioli, bubu arare.
Oyster On A Half Shell*
$18.95/6
$35.95/12
6pc / 12pc raw oysters on a half shell. Served with lemon, ponzu, tabasco.
*Contains ingredients served raw or lightly cooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. 18% Gratuity added on parties of 6 or more.
Served with soft boiled "ajitsuke*" egg, excluding Veggie Ramen.
Ramen
Truffle Shoyu Ramen
$17.50
Glazed chashu, cabbage, bamboo, wood ear & oyster mushrooms, green onion, truffle oil.
Spicy Beef Ramen
$17.50
Seared NY strip, spinach, bamboo, green onion, nori, chili paste, chili oil, shredded chili.
Black Garlic Tonkotsu
$15.95
Chashu, spinach, bamboo, wood ear mushroom, green onion, nori, black garlic oil.
Tan Tan Men
$15.95
Minced pork, bamboo, green onion, nori, chili paste, chili oil, shredded chili.
Chicken Shio Ramen
$14.95
Grilled chicken, spinach, bamboo, green onion, nori, pepper
Spicy Miso Ramen
$17.50
Glazed chashu, cabbage, bamboo, wood ear & meji mushrooms, green onion, chili paste, chili oil, shredded chili.
Veggie Ramen
$13.95
Tofu, spinach, bamboo, wood ear & meji mushrooms, green onion, nori.
Ox Tail Ramen
$19.50
Slow braised ox tail, cabbage, bamboo, green onion, nori, micro greens, fried shallots, ginger.
Beef Udon
$15.95
Udon noodles, sautéed beef, meji mushroom, green onion.
* = Denotes the menu item contains raw food. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. 18% Gratuity added on parties of 6 or more.
Ramen $13.95
Served with soft boiled “ajitsuke” egg.
Miso Ramen
Chashu, spinach, bamboo, green onion, nori, miso paste.
Tina Tan Men
Minced pork, bamboo, shredded chili, nori, chili oil.
Chiciken Shio Ramen
Grilled chicken, spinach, bamboo, green onion, butter.
Black Garlic Tonkotsu
Chashu, spinach, bamboo, green onion, wood ear, nori, black garlic oil.
Veggie Ramen
Tofu, spinach, bamboo, wood ear & meji mushrooms, green onion, nori.
Poke* $20.95
Medley of tuna, salmon, and hamachi, spicy tuna, crab mix, cucumbers, wakame, corn, green onions, red onions, edamame, & rice crackers over sushi rice.
CHOICE OF SAUCE
Miso
Sesame Soy
Sriracha Aioli
Spicy Gochujang
Creamy Cilantro
Bento Box $15.95
Served with rice and salad.
SELECT ANY 2 ITEMS
Karage
Beef Teriyaki
Chicken Teriyaki
Salmon Teriyaki
Salmon Shioyaki
Sesame Chicken
Kimchee
Crispy Gyoza
Agedashi Tofu
Vegetable Tempura
Shrimp & Veg Tempura
Served with miso soup and rice. Available dinner only.
Large Plates
Braised Pork Belly
$21.95
Soy braised chashu, soft boiled egg, daikon, spinach, carrots, micro greens.
Grilled Salmon Teriyaki/Shioyaki
$19.95
Grilled salmon, teriyaki glazed/salted, cabbage salad, house sesame dressing.
Chicken Teriyaki
$15.95
Grilled chicken thigh meat, teriyaki glaze, cabbage salad, house sesame dressing.
Sesame Chicken
$15.95
Crispy battered chicken thigh meat, sesame seeds, teriyaki glaze, cabbage salad, house sesame dressing.
Beef Teriyaki
$18.95
Grilled NY steak, teriyaki glaze, cabbage salad, house sesame dressing.
Yaki Udon
$16.95
Stir fry udon noodles, chicken, cabbage, shiitake mushroom, asparagus, red onion, carrots, sesame seeds, green onion.
*Contains ingredients served raw or lightly cooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. 18% Gratuity added on parties of 6 or more.
Sushi Sets*
Sashimi 12pc
$27.00
Tuna, sake, hamachi, albacore.
Omakase Sashimi I
$65.00
Omakase Sashimi II
$95.00
Chriashi
$30.00
Nigiri 8pc
$26.00
Omakase Nigiri 8pc
$35.00
Nigirizushi*
2pc Nigiri.
Maguro
$6.50
Ahi Tuna
Hamachi
$6.50
Yellow Tail
Shiro Maguro
$6.50
Albacore
Sake
$6.50
Salmon
Ebi
$6.50
Shrimp
Hotate
$7.50
Scallop
Tako
$6.50
Octopus
Tobiko
$6.50
Frying Fish Roe
Unagi
$6.50
Freshwater Eel
Ikura
$9.50
Salmon Roe
Saba
$6.50
Mackerel
Sake Toro
$7.50
Salmon Belly
Hamachi Toro
$7.50
Hamachi Belly
Tai
Market Price
Sea Bream Snapper.
Uni
Market Price
Sea Urchin Roe
Makizushi*
Sushi Roll.
Spicy Tuna*
$11.95
Spicy tuna, cucumber, sesame seeds
California Roll
$11.95
Snow crab, avocado, sesame seeds.
Yasai Roll
$12.95
Tempura sweet potato, asparagus inside. Avocado, savory soy pickled relish.
Takumi Roll*
$15.95
Spicy tuna, tempura shrimp inside. Salmon, avocado, unagi sauce, aioli, green onion, tobiko.
J-Town Roll*
$15.95
Shrimp tempura, cucumber inside. Maguro, avocado, green onion, torched chili aioli, chili soy glaze, bubu arare.
Hama-Time Roll*
$15.50
Avocado, cucumber, ginger inside. Hamachi, shiso, yuzu truffle ponzu, green onion, micro greens
Geisha Roll*
$16.95
Snow crab, spicy tuna, tempura shrimp inside. Scallop, avocado, green onion, tobiko, unagi sauce, spicy aioli
Kaizen Roll*
$17.95
Snow crab, spicy tuna, tempura shrimp inside. Hamachi, salmon, avocado, lemon, crunchy garlic, green onion, spicy aioli, unagi sauce, torched.
Izakaya Roll*
$17.95
Tempura shrimp, snow crab inside. Tuna, unagi, avocado, jalapeño, miso parmesan aioli, torched, unagi sauce, green onion, tobiko.
826 Roll*
$15.95
Asparagus, shrimp tempura inside. Albacore, avocado, red onion relish, creamy cilantro, soy glaze.
*Contains ingredients served raw or lightly cooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. 18% Gratuity added on parties of 6 or more.
Carpaccio
Carpaccio of the Day*
$17.95
Chef’s choice, thinly sliced white fish & assorted toppings of the day.
Bluefin carpaccio*
$18.95
Sweet garlic soy marinated bluefin tuna, lightly seared, thinly sliced, pickled radish, micro greens.
Taku Fin*
$18.95
Thinly sliced hamachi, jalapeño, green onion, sesame seeds, sesame oil, citrus soy.
Truffle Salmon*
$17.95
Thinly sliced salmon, ikura, red onion relish, truffle soy.
Tako Crudo
$18.50
Thinly sliced tako, cherry tomatoes, micro greens, crispy shallots, garlic oil, chili soy.
Seared Ahi Tuna*
$18.95
Thinly sliced seared ahi tuna, daikon, crispy poatao, micro greens, sesame seeds, spicy ponzu.
*Contains ingredients served raw or lightly cooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. 18% Gratuity added on parties of 6 or more.